Slow Food in Australia
Slow Food envisions a world in which all people can access and enjoy food that is good for them, good for those who grow it and good for the planet. Our concept of food is defined by three interconnected principles: good, clean and fair.
- GOOD: quality, flavoursome and healthy food
- CLEAN: production that does not harm the environment
- FAIR: accessible prices for consumers and fair conditions and pay for producers
News
South Coast Small Producers Grant

Food Security in Australia

Air pollution reduces the ability of butterflies and bees to pollinate flowers and crops, study finds

Projects
Perpetual Food Bowl Initiative

Food Education

Earth Market

Events
Olive Festival in Toodyay

Slow Food Brisbane AGM and celebration of Quandamooka

Ottoman Flavours For a Saturday Evening

Terra Madre 2021
Terra Madre is the largest international event dedicated to food, the environment, agriculture, and food politics, organized by Slow Food and it is a unique opportunity to meet and hear from the activists, food producers, cooks, experts, academics, and youth who work daily to shape the future of food in a more environmentally, socially and economically sustainable direction.
Terra Madre Day 2021 is going to run from the 1st to the 10th of December. In some regions of Australia, our convivia are organising activities to showcase the values and principles of Terra Madre, which this year is promoting “Back to the Roots: Food and Community”.
Terra Madre in Australia

Terra Madre International
