SLOW Food Australia was approved as a national association by Slow Food’s international board and council at its annual meeting in Cadro, Switzerland, in June 2008. It is the first Slow Food national association in the southern hemisphere.
Board members
- Nick Padol, Slow Food Southern Highlands, New South Wales
- Ann Shaw Rungie, Slow Food Adelaide and Barossa, South Australia
- Joy Durston, Slow Food Central Victoria, Victoria
- Robert MacLennan, Slow Food Brisbane, Queensland
- Alison Peake, Slow Food Melbourne, Victoria
Other officers
- Carlo Petrini, Slow Food, Bra, Italy, international president
- Jamie Kronborg, Slow Food Perth, Western Australia, treasurer and public officer acting
Contact
- Slow Food Australia board members and other officers
Registered office
Slow Food Australia Limited
67 Canning Road
Kalamunda WA 6076
Accountants
Thornburys
67 Canning Road
Kalamunda WA 6076
Auditors
Shreeve & Carslake
24 Walters Drive
Herdsman Business Park WA 6017
Bankers
Westpac Banking Corporation
109 St George’s Terrace
Perth WA 6000


