Slow Food in Australia
Slow Food envisions a world in which all people can access and enjoy food that is good for them, good for those who grow it and good for the planet. Our concept of food is defined by three interconnected principles: good, clean and fair.
- GOOD: quality, flavoursome and healthy food
- CLEAN: production that does not harm the environment
- FAIR: accessible prices for consumers and fair conditions and pay for producers
Terra Madre 2020-21
Terra Madre is the largest international event dedicated to food, the environment, agriculture, and food politics, organized by Slow Food and it is a unique opportunity to meet and hear from the activists, food producers, cooks, experts, academics, and youth who work daily to shape the future of food in a more environmentally, socially and economically sustainable direction.
Terra Madre 2021 mainly went digital and run from October 8, 2020, to April 2021. In some regions of Australia, we had the opportunity to showcase the values and principles of Terra Madre. On every occasion, it was an unmissable global Slow Food festival to unite our food, our planet, and our future.